ValleyFogBlog


Picks, Bins and Burgers: Behind the Scenes at Harvest by Jennifer

On Thursday we had another Waits-Mast fruit pick, this time some Pinot Noir grapes from Mariah Vineyard in Mendocino Ridge. It was a jam-packed day at the winery (we make our wine at Roar Wines in San Francisco) and a particularly hectic day for our winemaker. She awoke in the wee hours for a grape pick for another winery (complicated by a tree falling in the vineyard too!) and spent the day sorting that fruit and doing other harvest work. She wrapped up in time to brave rush hour traffic, meeting us at our San Francisco facility by about 6pm.

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Mariah grapes hanging out in the cold room before sorting on Sept. 15, 2016. Photo: J. Waits

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Harvest 2016 Craziness: What Didn’t Happen this Weekend? by Jennifer

We are just back from a long weekend in Mendocino/Anderson Valley for several Winesong-related tasting events. It’s also the thick of harvest, which necessitated a few vineyard visits as well as picks at another two. Meanwhile, Brian celebrated a milestone birthday, so we tried to squeeze in some cake amid all of the wine work.

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Birthday sign for Brian at the Andiron Inn. Photo: J. Waits

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Our Third Pick of the Year – Mariah Vineyards in Mendocino Ridge by Jennifer
September 8, 2015, 3:17 pm
Filed under: Vineyards, Winemaking | Tags: , , ,

Within 10 days of the start of the Waits-Mast 2015 harvest, we are now 3/5th of the way through our picks. Mariah Vineyards in Mendocino Ridge was harvested on Sunday night and vineyard owner Dan Dooling hand-delivered the beautiful fruit to us in San Francisco yesterday morning before things really heated up in the city.

Pinot Noir grapes from Mariah Vineyards arrives on Sept. 7. Photo: J. Waits

Pinot Noir grapes from Mariah Vineyards arrives on Sept. 7. Photo: J. Waits

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Harvest 2015 Starts in August – Our Earliest Ever by Jennifer
rain on wire at Wentzel Vineyard. Photo: J. Waits

Rain on a wire at Wentzel Vineyard. Photo: J. Waits

On Saturday, August 29 we got up bright and early and headed over to the Wentzel Vineyard in Anderson Valley for the first Waits-Mast Family Cellars pick of the year. A small amount of rain fell as dawn approached and the sky was still shrouded in fog. The vines glistened with tiny rain drops and just after sunrise, workers were in the fields harvesting grapes.

just-picked Pinot Noir at Wentzel Vineyard in 2015. Photo: J. Waits

Just-picked pinot noir grapes at Wentzel Vineyard during 2015 harvest. Photo: J. Waits

We’ve never picked that early from that vineyard and it’s the first time that Waits-Mast has ever harvested in August. Every year our picks seem to be getting earlier and earlier and many of our growers and winemaking friends in California are reporting that the 2015 harvest seems to be about a week earlier than last year.

Wentzel Vineyard on day of harvest 2015. Photo: J. Waits

Wentzel Vineyard on day of harvest 2015. Photo: J. Waits

So far that is ringing true for us, with our Wentzel Vineyard pick this year occurring 5 days earlier than in 2014. For comparison, we picked Wentzel fruit on September 24 in 2012 and on September 8 in 2013.

On Wednesday, our fruit was harvested at Deer Meadows Vineyard (also in Anderson Valley), exactly a week earlier than in 2014. Looking through our records, it’s a bit of a shock to see that back in 2012, we picked Deer Meadows on September 24 and in 2013 we picked on October 10th.

View from Deer Meadows Vineyard less than a week before harvest 2015. Photo: J. Waits

View from Deer Meadows Vineyard less than a week before harvest 2015. Photo: J. Waits

Sometimes vineyards in nearby locations seem to track with each other as far as ripening and pick dates, but, as we saw in 2013, there are oddball years where our expectations about the order that our vineyards will be picked are completely blown by what we actually see and taste on the vines.

At this point in the season, we are in regular contact with our three remaining growers about where things stand with harvest. It’s likely that we will have at least one more harvest this week and will probably be done completely within the next few weeks, perhaps before we would have even started our first pick back in 2012. It’s hard to believe…



2014 Harvest Begins by Jennifer
September 15, 2014, 12:01 am
Filed under: Events, Winemaking | Tags: , , , , , ,
Wentzel Vineyards Pinot Noir arrives

Wentzel Vineyard fruit arrives

It’s only mid-September and we are more than halfway through harvest at Waits-Mast Family Cellars. In addition to being in constant communication with our growers and our wine making facility about pick logistics, we’ve also been out doing tasting appointments, pouring at events, and scrambling to buy more barrels to hold our increasingly growing production (we plan to surpass 500 cases this year!). Our first harvest of 2014 was at Wentzel Vineyard in Anderson Valley on September 4. We greeted grower Roland Wentzel when he delivered the fruit to the winery in San Francisco that evening (after braving city traffic jams) and then raced home to pack for a trip up to Anderson Valley and Mendocino the following day.

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2013 Harvest is On… by Jennifer
Wentzel Vineyard Harvest 2013

Harvest 2013 at Wentzel Vineyard in Anderson Valley (photo: J. Waits)

Just when 2013 seemed like it would be an uneventful, dare we say, “normal” growing season, we were tossed a few interesting twists. It got me wondering if there really is such a thing as a normal year. Certainly 2013 is less stressful than some other years in which we had atypically cold summers. Rather than waiting and waiting for fruit to ripen this year, we ended up harvesting 2 weeks earlier than last year in some cases. But some of the odd twists include bringing in fruit from our coolest vineyard (always last to pick) prior to fruit from one of our warmer sites.

Our first Waits-Mast harvest of the year was from Wentzel Vineyard in Anderson Valley. In a nice bit of serendipity, we were up in Mendocino County to participate in WineSong and the Anderson Valley Pinot Noir kick-off tasting the weekend of September 7-8. In the course of our vineyard checks that weekend, we learned that we’d be in the area on the day of the Wentzel pick. Continue reading



Exit 2012, Welcome 2013 by valleyfog
Deer Meadows Vineyard, Anderson Valley

Deer Meadows Vineyard, Anderson Valley

With 2012 barely a glimmer in our rear-view mirror, we’re excited about all that 2013 will bring. 2012 was a good year in many ways, so we thought we would take a quick look back at some of the highlights of the year for our little winery and provide a brief preview of what to expect in 2013. Here are four things, in no particular order, about 2012 that made the year in winemaking for Waits-Mast Family Cellars a great one, plus a preview of things to come:

1. The 2012 Vintage: the growing season this year was consistent and cool with minimal disruptions. A few heat spikes here or there, but nothing to worry about. In 2012, we became more focused on Mendocino County and decided to only use pinot noir fruit sourced from that region, working with vineyards from Anderson Valley to Mendocino Ridge to Comptche. We worked with a total of five different vineyards this year, continuing with Wentzel Vineyard in Anderson Valley and Oppenlander Vineyard in Comptche. We returned to Deer Meadows Vineyard, 1600 feet above Anderson Valley and worked with two vineyards for the first time: Nash Mill in Anderson Valley and Mariah in the Mendocino Ridge appellation. Besides being in Mendocino County, what these vineyards also have in common is that each is independently-owned, small and well managed. We just barrel tasted the 2012s the other day and we’re excited for this vintage – but patience will need to prevail as the wines will be in barrel for a number of months (except for a rosé…wait, did we say rosé? Look at the 2013 preview for more info.)

2. Tasting Events: 2012 was a year where we poured at more events than ever. We continued to pour at our favorites, like the Anderson Valley Pinot Noir Festival and Pinot Days, but also tried out some new events like Taste of Mendocino and Winesong. And every once in a while, a special opportunity comes along. Being able to pour our wine at Sideways the Play in Santa Monica this past summer was a blast. The play naturally drew a crowd of Pinot Noir fans and it was a treat for Brian to meet Rex Pickett, author of Sideways and Vertical. The best thing about all of these events is seeing old friends and meeting new ones. We’re always up for talking about wine, whether we’re geeking out about clones or cold soaks or just enjoying the wine and trading stories with our visitors. Inevitably, a colorful remark or gesture arises and our day is made.

Wine & Spirits Best 100 Wines 2012

Wine & Spirits Best 100 Wines of 2012

3. Accolades: our wines continued to garner strong trade press and blog reviews. Each of our 2009 vintage Pinot Noir wines received good reviews in outlets like Wine Enthusiast, PinotFile, Wine & Spirits, Daily Sip and more. The inclusion in Wine & Spirits’ “Best 100 Wines of 2012” was definitely a highlight. We were honored to have the 2009 Waits-Mast Pinot Noir from Deer Meadows Vineyard featured among some of the best wines across the world. In the PinotFile newsletter, our 2009 Waits-Mast Pinot Noir from Oppenlander Vineyard in Mendocino County received a Pinot Geek rating from the Prince of Pinot and made his 2012 California Pinot Noir All-Americans list (honorable mention).

4. Restaurants and Wine Shops: we’ve been working hard to get our wines in restaurants and wine shops to make it easier for people to try and buy our wines. It was great to have the support and response from wine stores like Wine Club Santa Clara, K&L Wines, SF Wine Trading Co, Canyon Market, Wine Exchange, Robert’s Market, and Little Vine. And we’re thrilled to be placed on some incredible wine lists at restaurants like Kokkari, Michael Mina, Brasserie S&P, Liberty Cafe, The Hobbit, moto, L2o, Acadia, Boonville Hotel, MacCallum House and more. For a full list of restaurants and wine stores that carry our wine, go to the News section of our website.

2012 Waits-Mast Rose of Pinot Noir

5. 2013 – a preview: Okay, so here is a short list of things we’re excited about in 2013:

  • Releasing our other two 2010 wines from Oppenlander Vineyard & Archer Family Vineyard (RRV) this Spring
  • Releasing our first rosé of Pinot Noir this Spring  (see photo above)- wine club members will get it first. It is a saignée of the fruit from three different vineyards and it is tasting great already. More to come.
  • Bottling our 2011s and tasting them along the way to see which ones will be ready for a Fall release
  • Pinot Days Chicago – it used to be in November, but now is in April. We love the “home crowd” here as Brian’s Midwestern roots harken him back home.
  • The 2013 vintage – so hard to think about the next vintage when we feel like we just wrapped up 2012, but harvest will be here before you know it.
  • Hopefully seeing and hearing from you, our fans, along the way. Follow us on Facebook and Twitter for all of these updates and more.

With that, we wish you the happiest of New Year’s and a bountiful and peaceful 2013.